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Restaurant Style Ranch Tortilla Chips

Restaurant Style Ranch Tortilla Chips

Crunchy, baked and perfectly seasoned, these restaurant style ranch tortilla chips are crowd-pleasers!

  • Author Alison Wood
  • Prep Time 0 hours
  • Inactive Time 0 hours
  • Cook Time 0 hours
  • Total Time 0 hours
  • Category Snack
  • Cuisine Mexican

Ingredients

Scale

  • corn or flour tortillas
  • cooking oil
  • 1 (1 oz) package ranch seasoning mix
  • 3 tablespoons paprika

Instructions

  1. Cut tortillas into triangles.
  2. Stir ranch seasoning and paprika in small bowl until blended.
  3. Brush tortilla chips with oil on both sides.
  4. Dip each chip into the seasoning mix and shake off any excess.
  5. Bake on parchment lined cookie sheet at 350 degrees Fahrenheit for 13 minutes.
  6. Serve immediately.

Nutrition

  • Serving Size: 1 grams
  • Unsaturated Fat: 0