Ingredients
Scale
- 1 1/2-2 cups Eckrich Original Skinless Smoked Sausage Rope, diced
- 1 or 2 large carrots, diced
- 1 broccoli crown, diced
- 1 cauliflower crown, diced
- 1 onion, diced
- 8 garlic cloves, minced
- 3 Tablespoons oyster sauce
- 2 Tablespoons soy sauce
- 1 teaspoon chicken bouillon
- 2 splashes fresh lime juice
- a few tablespoons water
- salt, to taste
Instructions
- In large skillet or wok, stir-fry sausage and onions on medium-high heat until cooked.
- Add veggies and remaining ingredients and stir-fry until veggies are crisp-tender.
- Serve with Jasmine rice.
- Prep Time: 0 hours
- Inactive Time: 0 hours
- Cook Time: 0 hours
- Category: Main Dish
- Cuisine: Chinese
Nutrition
- Serving Size: 1 grams
- Unsaturated Fat: 0