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Easy, five-spiced, baked fish is absolutely delicious! It's ready in just minutes and is packed full of fresh flavors and spices! #bakedfishrecipe #easybakedfish #fishrecipes #easymealidea #easydinner #quickandeasymeal #bakedfishmeal #20minutemeals #familyrecipes

Easy Five Spice Baked Fish

4 from 1 review

Easy, five-spiced, baked fish is absolutely delicious! It’s ready in just minutes and is packed full of fresh flavors and spices! Melted butter and fresh lime juice makes this recipe the best baked fish recipe ever!

  • Total Time: 0 hours
  • Yield: 6 fillets 1x

Ingredients

Scale

  • 6 large white fish fillets
  • 1 lime
  • 6 cloves of garlic, minced
  • 1/2 Tablespoon paprika
  • 1/2 Tablespoon seasoning salt, I use Lawry’s or McCormick Perfect Pinch Chicken Seasoning
  • 1/4 teaspoon salt
  • 3 Tablespoons butter, melted

Instructions

  1. Preheat oven to 400 degrees Fahrenheit.
  2. In small saucepan, melt 3 tablespoons butter.
  3. Place your fillets on an ungreased cookie sheet.
  4. Drizzle melted butter over each fillet.
  5. Cut the lime in half and squeeze juice over each fillet.
  6. Sprinkle minced garlic on top.
  7. Sprinkle all remaining spices on top of each fillet.
  8. Bake for 10-15 minutes or until fish flakes easily.
  9. Serve with slices of lime. Enjoy!
  • Author: Alison Wood
  • Prep Time: 0 hours
  • Inactive Time: 0 hours
  • Cook Time: 0 hours
  • Category: Main Dish
  • Cuisine: American

Nutrition

  • Serving Size: 1 grams
  • Unsaturated Fat: 0

Find it online: https://tstest9.techsurgeons.com/easy-five-spice-baked-fish/