Ingredients
Scale
- 12 Oreos
- edible black write-on gel
- toothpick
- pink luster dust
- white card stock or fondant
- Q-tip or small paint brush
- 1 bag white chocolate candy melts
- white candy pearls
Instructions
- Dip your oreos in white chocolate and put on a piece of wax paper to dry. (If you use double stuffed oreos you can stick a fork in the edge to dip them!)
- Squirt a little bit of black gel on a paper plate and use a toothpick to draw the bunny’s face (eyes, nose, and whiskers).
- Stick a small edible pearl on the eyes.
- Take a small paintbrush and dip it in the pink luster dust to make the bunny’s rosey cheeks.
- Cut out ears from white card stock paper and put some pink dust in the middle with a q-tip.
- Cut slits in the top of the oreos with a knife and stick the paper ears in. You can also make fondant ears so they are edible!
- Put the little bunnies on a platter for a spring party and enjoy!
- Prep Time: 5 minutes
- Inactive Time: 0 hours
- Cook Time: 5 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 grams
- Unsaturated Fat: 0